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The Centers for Disease Control and Prevention (CDC) claims we, as a nation, spend over 86% of our health care dollars on the treatment of chronic diseases.
As the nation’s leading causes of death and disability, several familiar names make the list…
Heart disease • Cancer • Diabetes • Arthritis
But, there’s a 5th on the list…
And research is now showing this unlikely contender is being traced back as the root cause of the preceding diseases on the list.
Patient Zero?
The Asthma and Allergy Foundation of America defines an allergy as an overreaction of the human immune system to a foreign protein substance that is eaten, breathed into the lungs, injected or touched.
This “overreaction” can result in symptoms as harmless as coughing, sneezing, and itching…
But, can also take the form of severe rashes, difficulty breathing, and even death.
…of course anything in between is fair game too –and that’s exactly how this seeming annoyance has made it to the top 5 leading chronic illness in the US.
Of the estimated 50 million Americans suffering, it’s believed that 90% of all their food allergies can be narrowed down to just 8 foods…
- Milk
- Soy
- Eggs
- Wheat
- Peanuts
- Tree nuts
- Fish
- Shellfish
But, if simply avoiding these 8 simple foods would do the trick…
Why are Food Allergies on the Rise?
Food allergies are known to be genetic –passed down through families. But, the spread doesn’t stop there…
Recent studies have proven one of the main contributing factors to developing food allergies is the food you eat.
Overly processed, sugary foods put a great stress on your body…
Eventually, your body’s immune system begins recognizing these and similar foods as a threat and produce antibodies to “fight-off” the danger.
Unfortunately, it’s this immune response that leads to the uncomfortable symptoms we recognize later as “food allergies”.
Another risk factor is thought to be low levels of Vitamin D.
A destructive side-effect owed to our great advancements in technology…things like smart-phones, video and computer games, giant LED TV’s with ultra-super-hyper definition have all contributed to an ever-sedentary lifestyle.
This lack of exposure to sun-light has resulted in pandemically low-levels of Vitamin D in adults and youth alike.
Of course, some believe -and have recently proven- there are less “innocent” triggers of these food allergies…but, more on that in a moment.
Allergies are Expensive and Inescapable
According to the Archives of Internal Medicine, $11 BILLION are spent each year on allergy medications. $7 billion for prescription meds and the other $4 billion on over-the-counter alternatives.
The National Academy on an Aging Society claims allergies account for nearly 4 million missed workdays annually, resulting in a total cost of more than $700 million in lost productivity (1).
New research has revealed that allergies are virtually everywhere in the US, with no region being allergy-free.
The study of more than 8,000 people revealed that 45 percent of people aged six and over tested positive for at least one allergen, as did 36 percent of children aged one to five (2).
There were some variations in different areas…
50 percent of residents in living in big cities were sensitive to at least one allergen. Their counterparts in the more rural areas of town compared at 40%.
This increase in allergen in the urban areas is thought to be owed to the increased air pollution.
But, What if it’s NOT?
What if these food allergies are not only a leading chronic disease of their own…
But, are also the root cause for 93% of other devastating illnesses?
Illnesses such as diabetes, high blood pressure, and heart disease.
What if instead of junk-food and air pollution, it’s the food additives, genetic modification, hormones, and herbicides being intentionally added to our foods that are triggering these deadly allergies?
That’s exactly what’s being claimed by a brave doctor, now being labeled as one of the biggest threats to big pharma today…
After 77 years, more than 75,000 of his patients have already reversed their chronic diseases by implementing his advice.
Lucky for all of us, this 102 year-old revolutionary doctor has decided to share his novel way of hacking your body’s natural defense mechanism without ever popping a single pill, getting any injections, or taking any supplements.
Watch his story on the next page…
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